Nutrition info
Northern Cheesesteak (French)
Contains: Wheat | Egg | Milk | Soy
Serving Size (G)
264
Calories
670
Calories from Fat
Total Fat (G)
31.5
Saturated Fat (G)
8.2
Trans Fat (G)
0
Cholesterol (MG)
61
Sodium (MG)
1435
Total Carb (G)
66
Dietary Fiber (G)
3.3
Sugar (G)
3.5
Protein (G)
35
Vitamin A (%DV)
1
Vitamin C (%DV)
13
Calcium (%DV)
3.7
Iron (%DV)
28
Northern Cheesesteak (Honey Wheat)
Contains: Wheat | Egg | Milk | Soy
Serving Size (G)
292
Calories
690
Calories from Fat
Total Fat (G)
33
Saturated Fat (G)
8.7
Trans Fat (G)
0
Cholesterol (MG)
60
Sodium (MG)
1465
Total Carb (G)
66
Dietary Fiber (G)
5.3
Sugar (G)
5.5
Protein (G)
34
Vitamin A (%DV)
1
Vitamin C (%DV)
13
Calcium (%DV)
9.7
Iron (%DV)
38
Northern Cheesesteak (Gluten Free)
Contains: Egg | Milk | Soy
Serving Size (G)
285
Calories
680
Calories from Fat
Total Fat (G)
40.5
Saturated Fat (G)
9.2
Trans Fat (G)
0
Cholesterol (MG)
60
Sodium (MG)
1285
Total Carb (G)
59
Dietary Fiber (G)
8.3
Sugar (G)
5.5
Protein (G)
26
Vitamin A (%DV)
1
Vitamin C (%DV)
13
Calcium (%DV)
13.7
Iron (%DV)
23
NOTE: Information for sandwiches based on standard build